Harvest Kitchen by Gooseberry Patch
Author:Gooseberry Patch
Language: eng
Format: epub
Publisher: Gooseberry Patch
Published: 2023-03-25T00:00:00+00:00
Double-Chip Bars
Loretta Schneider
Midland, TX
I was raised German Mennonite and guests were frequent in our home. A favorite recipe for 2 generations, these bars were always a quick-to-fix dessert or snack when visitors arrived.
1 c. sugar
1 c. light corn syrup
12-oz. jar crunchy peanut butter
4 c. doughnut-shaped oat cereal
12-oz. pkg. semi-sweet chocolate chips
11-oz. pkg. butterscotch chips
Combine sugar and corn syrup in a saucepan over medium heat; bring to a boil. Cook until sugar is dissolved. Fold in peanut butter; stir well. Stir in cereal; spread into an ungreased 13"x9" baking pan. Melt chocolate chips and butterscotch chips together in a saucepan over medium heat, stirring to blend. Spread over top; slice into squares. Makes 15.
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